tag:blogger.com,1999:blog-8051491896011700079.post1809102623452757440..comments2024-02-23T05:16:03.824-05:00Comments on Mary Mary Culinary: Daring Cooks make pâté and bread!Maryhttp://www.blogger.com/profile/10273294553240391802noreply@blogger.comBlogger28125tag:blogger.com,1999:blog-8051491896011700079.post-74785849356401801902010-06-18T10:49:27.854-04:002010-06-18T10:49:27.854-04:00Only you Mary would ground your meat by hand! Look...Only you Mary would ground your meat by hand! Looks AMAZING!Laurie {Simply Scratch}https://www.blogger.com/profile/18102743233645085554noreply@blogger.comtag:blogger.com,1999:blog-8051491896011700079.post-63169538382599815932010-06-17T09:28:12.969-04:002010-06-17T09:28:12.969-04:00Wonderful job on the challenge. The photos are bea...Wonderful job on the challenge. The photos are beautiful (nice meat grinder!)Elizabethhttps://www.blogger.com/profile/06419842681318657828noreply@blogger.comtag:blogger.com,1999:blog-8051491896011700079.post-6371283568509294542010-06-16T23:48:25.997-04:002010-06-16T23:48:25.997-04:00Great job on the pate. I've made Julia's p...Great job on the pate. I've made Julia's potato bread many times it is fabulous.<br />MimiMimihttps://www.blogger.com/profile/15823059622667954672noreply@blogger.comtag:blogger.com,1999:blog-8051491896011700079.post-40279536042721359042010-06-16T22:08:18.406-04:002010-06-16T22:08:18.406-04:00Mary, your caribou, pork and veal liver pate is go...Mary, your caribou, pork and veal liver pate is gorgeous as is your take on the veggie pate (both my pesto and red pepper layer started to ooze as it came to room temp, ) - and, as you know..I adore those potato loaves (mine never look as good as yours!).<br /><br />That said, the chopped herbs on my chile mushroom-cashew pate are a mix of cilantro and parsley. :)Lisahttp://lisamichele.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-8051491896011700079.post-29283993562711974192010-06-16T21:57:56.813-04:002010-06-16T21:57:56.813-04:00Oh u did brilliantly on the DC challenge Mary. Wel...Oh u did brilliantly on the DC challenge Mary. Well done indeed! I love your grandmom's meat grinder. We still get them here in India, and I now wonder why I haven't got one. Better late then never, so have added it to the never ending shopping list! YUM potato loaf too. I have still to attempt this month's DB!Deeba PABhttps://www.blogger.com/profile/05527333008494519621noreply@blogger.comtag:blogger.com,1999:blog-8051491896011700079.post-13418109355152117962010-06-16T09:48:14.838-04:002010-06-16T09:48:14.838-04:00The loaves look beautiful. And the meat pate with ...The loaves look beautiful. And the meat pate with caribou, veal liver, figs, and pistachio sounds so yummy. I love it!Oggihttps://www.blogger.com/profile/06699199357200862031noreply@blogger.comtag:blogger.com,1999:blog-8051491896011700079.post-21472975838911170092010-06-16T03:35:48.366-04:002010-06-16T03:35:48.366-04:00Wow, the pate looks perfect!! Great job!!Wow, the pate looks perfect!! Great job!!Cherinehttps://www.blogger.com/profile/07130927909505836018noreply@blogger.comtag:blogger.com,1999:blog-8051491896011700079.post-4822262805670406972010-06-15T20:02:24.862-04:002010-06-15T20:02:24.862-04:00Wow! you did an amazing job! I love those grinder!...Wow! you did an amazing job! I love those grinder! I bet those pate' are delicious. Your bread are beautiful as well.TaGa_Lutohttps://www.blogger.com/profile/17486036472471665209noreply@blogger.comtag:blogger.com,1999:blog-8051491896011700079.post-74645025837855530282010-06-15T19:18:35.295-04:002010-06-15T19:18:35.295-04:00The pates look delicous. Even though I'm not a...The pates look delicous. Even though I'm not a fan of liver this is tempting. But I'm so glad to see your bread. I just received that book for Mother's day and was pondering (every night as I read through the recipes) which bread to start with. It will definately be the Potato bread. Thanks!Anonymoushttps://www.blogger.com/profile/09446223754527194283noreply@blogger.comtag:blogger.com,1999:blog-8051491896011700079.post-59654070790544444142010-06-15T18:31:43.939-04:002010-06-15T18:31:43.939-04:00Well done. Great use of caribou. I have it in my f...Well done. Great use of caribou. I have it in my freezer now and will try this pate. <br /><br />I am a huge fan of potato breads. They are always what I buy for hotdogs and hamburgers. Will now have to bake a batch on my own.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8051491896011700079.post-65560415158529345592010-06-15T17:05:15.454-04:002010-06-15T17:05:15.454-04:00Wow, it looks amazing! Love the jelly idea.
I di...Wow, it looks amazing! Love the jelly idea. <br /><br />I did smile at the wildlife on Parliament Hill line, being an Ottawa resident myself :)barbhttps://www.blogger.com/profile/13583846153636293306noreply@blogger.comtag:blogger.com,1999:blog-8051491896011700079.post-10349394897727883242010-06-15T15:46:34.311-04:002010-06-15T15:46:34.311-04:00Nice work! I had the same issue with my veggie pa...Nice work! I had the same issue with my veggie pate not setting well. It still had delicious flavor though. Your bread is gorgeous! Congrats on a successful challenge.Julie M.http://www.mommiecooks.comnoreply@blogger.comtag:blogger.com,1999:blog-8051491896011700079.post-82450705645633584662010-06-15T13:48:49.196-04:002010-06-15T13:48:49.196-04:00The potato bread looks amazing! And very nice touc...The potato bread looks amazing! And very nice touch adding pistachios and figs into your pate. Everything looks delicious, well done!Angelicahttps://www.blogger.com/profile/15252684461861358439noreply@blogger.comtag:blogger.com,1999:blog-8051491896011700079.post-21123564676028322842010-06-15T13:46:06.409-04:002010-06-15T13:46:06.409-04:00I would have love to have been on the picnic with ...I would have love to have been on the picnic with you. Your meat pate with the figs and pistachios looks beautiful. My grandmother had a grinder just like yours. I'm sure you're very proud of it. The cedar jelly sounds very interesting.Lynne Daleyhttps://www.blogger.com/profile/08264924476581968545noreply@blogger.comtag:blogger.com,1999:blog-8051491896011700079.post-66155568925034750752010-06-15T11:47:11.103-04:002010-06-15T11:47:11.103-04:00This is very impressive.This is very impressive.Chats the Comfy Cookhttps://www.blogger.com/profile/10008058551840309390noreply@blogger.comtag:blogger.com,1999:blog-8051491896011700079.post-10171695947664902632010-06-15T10:37:19.620-04:002010-06-15T10:37:19.620-04:00These look amazing, Mary :)
The nuts/figs/bacon ...These look amazing, Mary :) <br /><br />The nuts/figs/bacon combo sounds delicious!tariqatahttp://www.sammysdot.netnoreply@blogger.comtag:blogger.com,1999:blog-8051491896011700079.post-424479540930451122010-06-15T06:12:13.476-04:002010-06-15T06:12:13.476-04:00Oh deliciousss!!! Very good job Mary!!! :-D
I woul...Oh deliciousss!!! Very good job Mary!!! :-D<br />I would join to daring cook too, but I do't know how I've to do :-(<br />How do you've done? :-DAgohttps://www.blogger.com/profile/05412450872730068526noreply@blogger.comtag:blogger.com,1999:blog-8051491896011700079.post-54785986274697291732010-06-15T01:36:39.516-04:002010-06-15T01:36:39.516-04:00Awesome job on this one! Love the meat paté one so...Awesome job on this one! Love the meat paté one so much. OK please email me privately where you got cedar jelly in Montreal...got to try it! Thank for participating in our challenge.Evelyne @ CheapEthnicEatzhttp://www.cheapethniceatz.comnoreply@blogger.comtag:blogger.com,1999:blog-8051491896011700079.post-57086084363219886322010-06-14T22:09:29.949-04:002010-06-14T22:09:29.949-04:00Great job! I am not normally a fan of Pate', b...Great job! I am not normally a fan of Pate', but yours sounds amazing! I would definitely have to try some of that!!Jennihttps://www.blogger.com/profile/18176894505795627332noreply@blogger.comtag:blogger.com,1999:blog-8051491896011700079.post-86546156688286955162010-06-14T21:17:31.114-04:002010-06-14T21:17:31.114-04:00Both the pate and the bread look delicious and bea...Both the pate and the bread look delicious and beautiful. We loved the vegetable pate; we're still snacking from it, even though I ran out of baguette.Judyhttp://wandasue22.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-8051491896011700079.post-8694301973785731862010-06-14T20:56:42.739-04:002010-06-14T20:56:42.739-04:00Ooh, I'm intrigued by the cedar jelly. I'v...Ooh, I'm intrigued by the cedar jelly. I've tried a hot red pepper jelly before & I agree that it's a great match for pâté. For a moment I thought you had bowls of strawberry and lime jelly wobbling away there. I thought they were dessert!<br /><br />Your pâtés look wonderful. I'm particularly taken with the meat pâté, but the dome-shaped veggie one looks terrific too. Your bread is perfect - what a lovely shape and colour. <br /><br />I agree with Jo - that grinder's very cool!Suzhttps://www.blogger.com/profile/03540385345529638786noreply@blogger.comtag:blogger.com,1999:blog-8051491896011700079.post-48395707038780615342010-06-14T20:46:31.854-04:002010-06-14T20:46:31.854-04:00Gorgeous pate and bread. Everything looks so deli...Gorgeous pate and bread. Everything looks so delicious and the meat grinder in the back ground looks really cool.Johttps://www.blogger.com/profile/12181638117291327698noreply@blogger.comtag:blogger.com,1999:blog-8051491896011700079.post-20699684322495520062010-06-14T20:41:21.336-04:002010-06-14T20:41:21.336-04:00Your pates each look so terrific and we envy your ...Your pates each look so terrific and we envy your photography/presentation skills that make them even more appealing. I sure wish we could taste each of these creations!Monkeyshines in the Kitchenhttps://www.blogger.com/profile/15845036169722379518noreply@blogger.comtag:blogger.com,1999:blog-8051491896011700079.post-28599885230075093272010-06-14T19:19:03.425-04:002010-06-14T19:19:03.425-04:00What gorgeous looking loves! And the pates both lo...What gorgeous looking loves! And the pates both look and sound delicious. I hope you had a lovely picnic:)LittleRedhttps://www.blogger.com/profile/00954384288938803824noreply@blogger.comtag:blogger.com,1999:blog-8051491896011700079.post-43596890416926478202010-06-14T18:29:01.101-04:002010-06-14T18:29:01.101-04:00Nice work. I love that you ground the meat by hand...Nice work. I love that you ground the meat by hand. I <a href="http://simplycooked.blogspot.com/2010/06/vegetable-pate-for-daring-cooks.html" rel="nofollow">made the vegetarian pate</a> and left it in the fridge more than twelve hours to make sure it would set (and put it in the freezer for half an hour). Well done on making so many parts to the challenge!Sarahhttps://www.blogger.com/profile/04435647248027246458noreply@blogger.com